Thursday, 7 June 2012

Make With Me- Seaweed Salad

Seaweed Salad

  • 1/2 cup of seaweed
  • 1 tbsp peeled and minced ginger
  • 2 tbsp toasted sesame seeds
  • 2 tbsp rice
  • Sesame vinegar

To Make:
  • Rinse the seaweed and let soak in water for about 5 minutes
  • Drain seaweed and place in a bowl
  • Cook rice as directed on package
  • Add rice, ginger and toasted sesame seeds to seaweed
  • Garnish with toasted sesame seeds
  • Add sesame vinegar to taste
  • Enjoy!

  1. A very, very close friend of mine told me about seaweed salad and I actually got this recipe from him. I have never made seaweed salad but it does taste delicious!
  2. Recipe serves one-two people, depending if salad is a side or main course.

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