Thursday 14 November 2013

Make With Me- Smore Crescent Rolls

Smore Crescent Rolle

  • 1 package Pillsbury Crescent rolls
  • 1 bag of mini marshmellows
  • 1 bag chocolate chips

To Make:
  • Open package of Pillsbury Crescent rolls
  • Unroll dough and separate into triangles
  • Cover length of dough with chocolate chips
  • Place marshmallow at the smaller end of the triangle
  • Roll dough from the small end towards the larger end (follow direction from the Pillsbury package)
  • Place on cookie sheet and bake according to Pillsbury instructions (350 for 10-12 minutes)
  • Enjoy! 

  1. I saw this pin on Pinterest, which inspired this recipe. The original source of this pin, can be found here
  2. I saw the pin, figured out what ingredients I needed and then made these crescent rolls without looking at the original source or the pin again. As a result...
  3. Cover the entire length of the dough with chocolate chips, otherwise the chocolate/dough ratio will be off. 
  4. I also found that the marshmallow/dough ratio was off and suggest using more than one marshmallow.
  5. I wonder if using marshmallow spread or melting marshmallows and spreading them on the dough, adding the chocolate chips and then rolling the dough would be a great alternative to this recipe. 
  6. Also, because I didn't follow the recipe from the original source, just did it on my own, I now realize that I rolled the crescent rolls the wrong way...but they were still good. 
  7. After unrolling the dough and separating the triangles, I actually cut the triangle in half, creating two triangles, and made mini crescent rolls.


  1. These look yummy! Have you seen the commercial for the crescents with chicken, barbeque sauce, and cheese? I'm dying to try that out too...