Thursday 14 November 2013

Make With Me- Smore Crescent Rolls

Smore Crescent Rolle


Ingredients:
  • 1 package Pillsbury Crescent rolls
  • 1 bag of mini marshmellows
  • 1 bag chocolate chips


To Make:
  • Open package of Pillsbury Crescent rolls
  • Unroll dough and separate into triangles
  • Cover length of dough with chocolate chips
  • Place marshmallow at the smaller end of the triangle
  • Roll dough from the small end towards the larger end (follow direction from the Pillsbury package)
  • Place on cookie sheet and bake according to Pillsbury instructions (350 for 10-12 minutes)
  • Enjoy! 



Notes:
  1. I saw this pin on Pinterest, which inspired this recipe. The original source of this pin, can be found here
  2. I saw the pin, figured out what ingredients I needed and then made these crescent rolls without looking at the original source or the pin again. As a result...
  3. Cover the entire length of the dough with chocolate chips, otherwise the chocolate/dough ratio will be off. 
  4. I also found that the marshmallow/dough ratio was off and suggest using more than one marshmallow.
  5. I wonder if using marshmallow spread or melting marshmallows and spreading them on the dough, adding the chocolate chips and then rolling the dough would be a great alternative to this recipe. 
  6. Also, because I didn't follow the recipe from the original source, just did it on my own, I now realize that I rolled the crescent rolls the wrong way...but they were still good. 
  7. After unrolling the dough and separating the triangles, I actually cut the triangle in half, creating two triangles, and made mini crescent rolls.

3 comments:

  1. These look yummy! Have you seen the commercial for the crescents with chicken, barbeque sauce, and cheese? I'm dying to try that out too...

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