Thursday, 17 November 2011

Make With Me- Vanilla Macchiato

Vanilla Macchiato

  • Espresso
  • Milk
  • Vanilla syrup or flavour
To make:
  • Add vanilla syrup (2 teaspoons, as per the bottle of syrup I used) and steamed milk (directions below) to mug.
  • Top milk with foam and add freshly brewed espresso through the foam.
  • Enjoy!

Steamed milk:
  • Pour 1/2 cup of milk in a 16 ounce glass jar.
  • Cover jar and shake vigorously for 30-45 seconds. Milk should double in volume due to bubbles.
  • Remove cover and place jar in microwave. Microwave 30-45 seconds
  • Pour milk into prepared drink and spoon on the milk foam

  1. I use coffee (instant or regular, depending on my mood and how much time I have) as I don't know how to make espresso.
  2. Any kind of milk can be used, including soy or almond. I have also used chocolate milk for a different flavour.
  3. I have substituted vanilla syrup for caramel syrup. I have also down one teaspoon of vanilla and one teaspoon of caramel.
  4. For steamed milk, I've used a cocktail shaker and then poured contents into a microwave safe container.

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